EARLY BIRD OFFER: Book before 31st Oct to receive a FREE PHOTOBOOTH!

After a year of hard work, it’s time to celebrate in style. City Beach offers sensational 5-star service and food, a state-of-the-art sound system and dance floor, with a backdrop of floor-to-ceiling ocean views, and the security to keep students safe and having a blast.

The all-inclusive package sets you up with a three-course meal, venue decorations, a mocktail & soft drink package, and a DJ for the night. Want to take it to the next level? Optional extras include a  chocolate fountain, photographer and more.

Package inclusions:

  • Pre-dinner mocktails served on arrival
  • Chef selection of canapés served on arrival
  • Gourmet 3 course plated dinner
  • Elegant themeing including City Beach table centrepieces, chair covers and your choice of coloured sashes
  • 4 hour non-alcoholic beverage package including soft drinks and juices
  • DJ, huge dance floor & special effects lighting
  • Panoramic ocean views from your private balcony
  • Dance under the stars with the incredible fibreoptic ceiling effects
  • Security personnel
  • 4 hour room hire


Packages from $75*

*Monday – Thursday pricing only; Friday events *from $95pp, based on a minimum of 80 guests.

School Formal Menu 2017

(selection of two served on an alternate basis)

Peking duck & BBQ pork spring rolls with Asian slaw & plum sauce

Rare roasted tuna with soba noodle salad and teriyaki & wasabi dressing

BBQ prawn salad with City Beach dressing Roasted pumpkin & goats curd tart with balsamic glaze

Veal ravioli with caramelised onions and red wine tossed with a tomato herb sauce

Chicken satay with steamed rice & cucumber salad



Barramundi fillet with lime beurre blanc, zucchini ribbons & mash

Beef tenderloin and root vegetables with madeira jus

Pan roasted chicken supreme on thyme and pumpkin confit with broccolini and mushroom jus

Lamb rump mange tout, olive oil whipped potatoes & rosemary jus

Pork cutlet with peppered potatoes, broccolini and hoisin glaze

Potato gnocchi with vegetables ragout & parmesan



Chocolate fondant with vanilla glace Steamed fig pudding with a lemon grass butterscotch sauce & honeycomb ice cream

Chocolate mousse cake with mixed berry & white chocolate ice cream

Orange cake with orange blossom syrup & mascarpone

Mango panna cotta with mango coulis & rose glace

All menu items are subject to seasonality & availability


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