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EARLY BIRD OFFER: Book before 31st December to receive a FREE PHOTOBOOTH!

After a year of hard work, it’s time to celebrate in style. City Beach offers premier  service and food, a state-of-the-art sound system and dance floor, with a backdrop of floor-to-ceiling ocean views, and the security to keep students safe and having a blast.

The all-inclusive package sets you up with a three-course meal, venue decorations, a mocktail & soft drink package, and a DJ for the night. Want to take it to the next level? Optional extras include a  chocolate fountain, photographer and more.

Package inclusions:

  • Pre-dinner mocktails served on arrival
  • Chef selection of canapés served on arrival
  • Gourmet 3 course plated dinner
  • Elegant themeing including City Beach table centrepieces, chair covers and your choice of coloured sashes
  • 4 hour non-alcoholic beverage package including soft drinks and juices
  • DJ, huge dance floor & special effects lighting
  • Panoramic ocean views from your private balcony
  • Dance under the stars with the incredible fibreoptic ceiling effects
  • Security personnel
  • 4 hour room hire

Packages from $75*

*Monday – Thursday pricing only; Friday events *from $95pp, based on a minimum of 80 guests.

 

TESTIMONIALS

” The formal was absolutely wonderful!
Everyone was very positive about the venue, the quality of the food, the attentiveness of staff, the DJ (who was so good at both sticking to the plan, and also being flexible and reading the crowd).

Thank you! Thank you to you all for being so gracious, flexible and helpful. I can’t say enough positive things about working with you and your team for this event. (And have already gushed to everyone who has asked – most importantly to the person responsible for the formal next year )

Jo Williams, Stage 6 Advisor


We had held an event at City Beach Events before  and based on the location and package pricing returned for our recent Formal.

We were not disappointed! Excellent value for money, the service was outstanding and Sarah Young made the entire experience so easy.

It was an incredibly easy process to organise this event and I look forward to hosting another event in the future

Kendra Ainsworth, Parent from Edmund Rice Collage.

 

 Thank you for all the effort and work you put into our Farewell Dinner last night. It was a wonderful night. Your staff were very helpful and the food was delicious.
Our staff, students and families were very positive about last night.  Again thank you.

Christine Bartley, Calderwood Christian School

 

Thank you for all of the work you put into making our event a successful and memorable one. Nothing was too much trouble for your staff on the night they made it run very smoothly and ensured that I knew what was happening every step of the way. Thank you

 

Brenda Clark, Camden High School

 

I’d like to say thank you on behalf of the Albion Park High School Year 10 class of 2017 for allowing us to hold our formal within your business. We all had a great night and would like to personally thank you Sarah for all the preparation and hard work you put in to allow the night to go through, a big thank you to your catering staff and cooks who did an exceptional job with the catering.
We look forward to hosting future events with City Beach Events.

Destiny Say,  Student, Albion Park High school  (Year 10 Formal)

 

I would like to thank you and all the staff at City Beach Function Centre behalf of all Warilla High School Year 10 Students for such a wonderful night  Everything was amazing, the staff were so nice,amazing security and a wonderful dj. Everyone enjoyed their night. It was a night to remember. Thank you so much, I couldn’t ask for better people to work with xx

Tiana,  Student, Warilla High School (Year 10 Formal)

School Formal Menu 2018

(selection of two served on an alternate basis)

Entrees
Peking duck & BBQ pork spring rolls with Asian slaw & plum sauce

Rare roasted tuna with soba noodle salad and teriyaki & wasabi dressing

BBQ prawn salad with City Beach dressing Roasted pumpkin & goats curd tart with balsamic glaze

Veal ravioli with caramelised onions and red wine tossed with a tomato herb sauce

Chicken satay with steamed rice & cucumber salad

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Mains

Barramundi fillet with lime beurre blanc, zucchini ribbons & mash

Beef tenderloin and root vegetables with madeira jus

Pan roasted chicken supreme on thyme and pumpkin confit with broccolini and mushroom jus

Lamb rump mange tout, olive oil whipped potatoes & rosemary jus

Pork cutlet with peppered potatoes, broccolini and hoisin glaze

Potato gnocchi with vegetables ragout & parmesan

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Desserts

Chocolate fondant with vanilla glace Steamed fig pudding with a lemon grass butterscotch sauce & honeycomb ice cream

Chocolate mousse cake with mixed berry & white chocolate ice cream

Orange cake with orange blossom syrup & mascarpone

Mango panna cotta with mango coulis & rose glace

All menu items are subject to seasonality & availability

 

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