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Thursday 28th July

Briar Ridge is a boutique wine company nestled in the picturesque foothills of Mount View in the Hunter Valley. It is characterised by its history, substance and youthful enthusiasm.

With over 40 years heritage as one of the Hunters leading producers, Briar Ridge has been awarded numerous accolades on both the National and International Wine Show Circuit, reinforced with a 5 star rating awarded by Australia’s renowned wine critic James Halliday for the past 4 consecutive years.

Includes 7 course degustation menu, with selected matching wines, hosted by Briar Ridge Head Winemaker Gwyn Olsen.

Briar Ridge offers a fresh, vibrant range including classic varieties the Hunter Valley region is famous for.

Thursday 28th July at 6.30pm

$89.50 per person
Table of 10 only $805.50

Learn more about the winery here

Canapé
Winemaker Selection Verdelho

Sydney rock oysters w/ sweet pickled ginger glaze

1st Course

Winemaker Selection Semillon

Black sesame, cumin seed seared yellow fin tuna on seaweed salad w/ green chilli dressing

2nd Course

Karl Stockhausen Range Semillon

Jumbo king prawns gumbo w/ coriander seed butter & smoked andouille

3rd Course

Karl Stockhausen Range Chardonnay

Sage & pecan stuffed chicken ballotine w/ confit kipfler & brandy cream

4th Course

Winemaker Selection Shiraz

Rosemary infused sous vide beef eye fillet w/ pine mushroom broth & braised cabbage

5th Course
Karl Stockhausen  Shiraz

Roast venison fillet with cauliflower purée w/ blueberry jus

Dessert
Late Harvest Gewurztraminer

Pear frangipane tart w/ cardamom parfait

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